29 Heavenly Christmas Foods From Around Africa

29 Heavenly Christmas Foods From Around Africa

No matter what part of Africa you come from, chances are, your Christmas dinner table will be laden with a variety of mouth-watering dishes.

From East to West and North to South, the continent is home to an incredible array of cultures and cuisines, each with their own unique take on the festive season.

So if youโ€™re looking for some inspiration for your own Christmas feast this year, why not try out some of these traditional dishes from across Africa? Youโ€™re sure to find something to suit every taste!

29 Heavenly Christmas Foods From Around Africa
29 Heavenly Christmas Foods From Around Africa

Top 29 Heavenly Christmas Foods From Around Africa

Nigeria

Nigeria is a food loverโ€™s paradise, and this is especially true when it comes to Christmas time. There are so many delicious Nigerian dishes to choose from, it can be hard to know where to start. But donโ€™t worry, weโ€™ve got you covered.ย 

The cuisine of Nigeria is a blend of traditional African and Islamic influences. Common staples include rice, yams, beans, cassava, maize, and millet. Meat dishes are also common, often made with goat or beef.

Popular Nigerian dishes include jollof rice (a rice dish cooked in tomato sauce), egusi soup (a soup made with ground melon seeds), and dodo (fried plantains).

#1. Nigerian Fried Rice โ€“ Basmati Fried Rice

Nigerian Fried Rice โ€“ Basmati Fried Rice
Nigerian Fried Rice โ€“ Basmati Fried Rice (Photo Credit: Sisijemimah.com)

Basmati Fried Rice is a Nigerian dish that is often served during the Christmas season. The rice is cooked with spices, vegetables, and meat, making it a hearty and flavorful meal. This dish is usually served with a side of stew or soup, and it is sure to fill you up and put you in the Christmas spirit! Get The Recipe Here

ALSO READ: 24 Easy Meals You Can Make With Goat Meat

#2. Spinach Stew (Efo Riro) Using Beef

Spinach Stew (Efo Riro) Using Beef - Christmas Foods
Spinach Stew (Efo Riro) Using Beef (Photo Credit: cheflolaskitchen.com)

Spinach Stew, or Efo Riro, is a popular Nigerian dish that can be made with beef or chicken. The spinach is cooked down into a flavorful stew, and the beef adds a hearty element to the dish.ย  Get The Recipe Here.

#3. Cheesy Yam Balls

African Christmas Foods - Cheesy Yam Balls
African Christmas Foods โ€“ Cheesy Yam Balls (Photo Credit: Afrolems)

If youโ€™re looking for something new and exciting to add to your Christmas menu this year, give cheesy yam balls a try. Another heavenly Christmas foods that youwill surely enjoy. You wonโ€™t be disappointed! Get The Recipe Here

Ghana

Ghana is home to some of the most delicious Christmas foods on the continent. From spicy chicken stews to sweet potato pies, there is something for everyone to enjoy.ย 

One of the most popular Ghanaian dishes is fufu, a sticky paste made from cassava or yams that is typically served with a stew. Other Ghanaian favorites include jollof rice, chicken, and plantains.

#4. Ghanaian Dry Bofrot Recipes

African Christmas Foods - Ghanaian Dry Bofrot Recipes
African Christmas Foods โ€“ Ghanaian Dry Bofrot Recipes (Photo Credit: Nanaabaโ€™s Kitchen)

Dry bofrot, also known as bofrot or puff-puff, is a Ghanaian fried dough snack. The dough is deep-fried in hot oil until it is puffed up and golden brown. It is often served with a dipping sauce or sprinkled with sugar. It can also be stuffed with a sweet or savory filling. Get The Recipe Here

ALSO READ: 25 African Recipes to Try This Holiday Season

#5. Kelewele Recipe (Ghana โ€“ Spicy Fried Plantains)

Kelewele Recipe (Ghana โ€“ Spicy Fried Plantains)
Kelewele Recipe (Ghana โ€“ Spicy Fried Plantains) (Photo Credit: Zeelicious Foods)

This Kelewele recipe from Ghana is perfect for you! Fried plantains are smothered in a blend of ginger, garlic, chili pepper, and onion, giving them a wonderfully fragrant and flavorful kick. Get The Recipe Here

#6. African Okro Soup

African Christmas Foods - African Okro Soup
African Christmas Foods โ€“ African Okro Soup (Photo Credit: immaculate Bites)

Okro soup is made with a variety of vegetables, including okra, tomatoes, onions, and peppers. Itโ€™s usually served with a side of bread or rice, and it can be spiced up with a bit of hot sauce if you like. If youโ€™re looking for a truly unique Christmas dish, African okro soup is definitely worth trying. Get The Recipe Here

Ethiopia

When it comes to heavenly Christmas foods, Ethiopia definitely has something to offer. One of the most popular Ethiopian Christmas dishes is doro wat, a chicken stew that is typically served with injera (a sourdough flatbread). This dish is so beloved that it is often referred to as the โ€œnational dishโ€ of Ethiopia.

Other popular Ethiopian Christmas dishes include cabbage and carrot stew that is typically served with injera. A lentil stew, and chickpea stew that can be served with either injera or rice. Fried fish pieces that are often served as a starter or main course.

No matter what dishes you end up enjoying, one thing is for sure โ€“ Ethiopian food will make your Christmas feast heavenly!

#7. Ethiopian Homemade Injera Bread Recipe

Ethiopian Homemade Injera Bread Recipe
Ethiopian Homemade Injera Bread Recipe (Photo Credit: A Spicy Perspective)

Injera is a type of Ethiopian flatbread made from all purpose flour and buckwheat flour. It is traditionally served with stews and curries, and is a staple in Ethiopian cuisine. Get The Recipe Here

ALSO READ: 11 African Food Bloggers Every Foodie Must Follow

#8. Ethiopian Yellow Split Peas Curryย 

African Christmas Foods - Ethiopian Yellow Split Peas Curry (Photo Credit: Foodaciously)
African Christmas Foods โ€“ Ethiopian Yellow Split Peas Curry (Photo Credit: Foodaciously)

If you want to try a new and delicious Christmas dish this year, why not try making an Ethiopian yellow split pea curry? This curry is packed full of flavour, and the yellow split peas give it a beautiful, creamy texture.ย Get The Recipe Here

#9. Lentil Sambusa (Ethiopian Samosa)

Lentil Sambusa (Ethiopian Samosa) (Photo Credit: Demand Africa)
Lentil Sambusa (Ethiopian Samosa) (Photo Credit: Demand Africa)

Lentil Sambusa is a delicious Ethiopian dish that is perfect for Christmas. This dish is made with lentils, onions, and spices, and is fried in a light pastry dough. The result is a crispy and flavorful treat that will be loved by all. Get The Recipe Here

#10. Ethiopian Cabbage

Best African Christmas Foods - Ethiopian Cabbage (Photo Credit: Immaculate Bites)
Best African Christmas Foods โ€“ Ethiopian Cabbage (Photo Credit: Immaculate Bites)

A traditional Ethiopian Christmas dish, this cabbage is simmered in a flavorful broth made with ginger, garlic, and onions. Delicious vegan recipe. Itโ€™s the perfect side dish to accompany any holiday meal. Get The Recipe Here

South Africa

When it comes to Christmas foods, South Africa definitely has a lot to offer. For starters, you have the traditional roast beef or pork that is served with potatoes, carrots, and other vegetables. This is usually accompanied by some type of gravy or sauce.

Another popular dish during Christmas in South Africa is called โ€œvetkoekโ€. This is a deep-fried bread that is often filled with either mincemeat or jam. Itโ€™s a delicious treat that is perfect for sharing with friends and family.

If youโ€™re looking for something a little sweeter, then youโ€™ll definitely want to try out the โ€œmalva puddingโ€. This dessert is made with apricots and has a sponge-like texture. Itโ€™s often served with ice cream or custard, making it the perfect way to end your Christmas meal.

#11. Vetkoek

One of the best African Christmas Foods - Vetkoek (Photo Credit: Immaculate Bites)
One of the best African Christmas Foods โ€“ Vetkoek (Photo Credit: Immaculate Bites)

If youโ€™re looking for a truly unique and delicious Christmas food, vetkoek is definitely worth trying! Get The Recipe Here

ALSO READ: 6 Mouth Watering Nigerian MoiMoi Recipe Variations

#12. Malva Pudding

Malva Pudding (Photo Credit: Greedy Gourmet)
Malva Pudding (Photo Credit: Greedy Gourmet)

Malva pudding is a sweet, spongy cake that originates from the Cape region of South Africa. It is traditionally made with apricot jam, but can also be made with other fruit jams or even chocolate. It is a popular dessert during the Christmas season. Get The Recipe Here

#13. South African Lamb And Apricot Sosatiesย 

South African Lamb And Apricot Sosaties (Photo Credit: The Feed Feed)
South African Lamb And Apricot Sosaties (Photo Credit: The Feed Feed)

Lamb and apricot sosaties are a popular dish in South Africa, and for good reason! The succulent lamb pairs perfectly with the sweetness of the apricots, and the whole dish is infused with traditional South African spices. Itโ€™s the perfect Christmas feast for those who want to try something a little different. Get The Recipe Here

Tanzania

Tanzania is home to some of the most delicious Christmas foods on the continent. One of the most popular dishes is ugali, a type of cornmeal porridge that is typically served with a stew or sauce. Another favorite is pilau, a rice dish that is often made with spices and meats. And donโ€™t forget about the Tanzaniaโ€™s famous honey cake, which is a must-have for any Christmas feast.

#14. Tanzanian Pili Pili Mogo (Spicy Fried Cassava)

Tanzanian Pili Pili Mogo (Spicy Fried Cassava) (Photo Credit: Don Imran Family Kitchen)
Tanzanian Pili Pili Mogo (Spicy Fried Cassava) (Photo Credit: Don Imran Family Kitchen)

Pili pili mogo makes an excellent addition to any Christmas feast. So if youโ€™re looking to add a little something extra to your holiday table this year, be sure to give this delicious dish a try. Get The Recipe Here

#15. Tanzanian Mandazi (Buns)

Tanzanian Mandazi (Buns)(Photo Credit: Aliya Leekong)
Tanzanian Mandazi (Buns)(Photo Credit: Aliya Leekong)

Tanzanian mandazi, or buns, are a popular Christmas treat in East Africa. These sweet, fried pastries are often enjoyed with a cup of tea or coffee. Get The Recipe Here

#16. Wali Wa Junde Na Karoit (Tanzanian Coconut Rice with Peas and Carrots)

Wali Wa Junde Na Karoit (Tanzanian Coconut Rice with Peas and Carrots) (Photo Credit: Taraโ€™s Multicultural Table)
Wali Wa Junde Na Karoit (Tanzanian Coconut Rice with Peas and Carrots) (Photo Credit: Taraโ€™s Multicultural Table)

This dish is made by cooking rice in coconut milk, then adding peas and carrots. The result is a fragrant, flavorful rice dish that is perfect for any holiday meal. Get The Recipe Here

ALSO READ: 9 Shakshuka Recipe Finger-Licking Variations For Summer Holiday

Uganda

Uganda is a landlocked country in East Africa. The Ugandan cuisine is very diverse, with influences from the countryโ€™s many different ethnic groups. The most common staples are maize, rice, and potatoes.

One of the most popular Christmas dishes in Uganda is matoke, a dish made with green bananas. Matoke is usually served with beef or chicken stew and greens. Another popular dish is Rolex, a type of omelette made with eggs, onions, and tomatoes.

#17. Ugandan Curry Potatoes

One of the best African Christmas foods -Ugandan Curry Potatoes By Demand Africa
One of the best African Christmas foods -Ugandan Curry Potatoes By Demand Africa

When it comes to Christmas food, Uganda really knows how to spice things up! One of their most popular dishes is Ugandan Curry Potatoes, which are basically just potatoes cooked in a curry sauce. Get The Recipe Here

#18. Rolex Recipe (Breakfast Wraps)ย 

African Christmas Foods - Rolex Recipe (Breakfast Wraps)
African Christmas Foods โ€“ Rolex Recipe (Breakfast Wraps) (Photo Credit: Pika Chakula)

There are plenty of delicious options to choose from around Africa. One of the most popular Christmas dishes is Rolex. Get The Recipe Here

#19. Matoke With Beans

Matoke With Beans(Photo Credit: Eat Well Abi)
Matoke With Beans(Photo Credit: Eat Well Abi)

ย The dish is made with matoke, a type of green banana that is cooked in a stew with beans and other vegetables.ย Get The Recipe Here


ALSO READ: 13 Afrocentric Wedding Cake Ideas

Kenya

When it comes to Christmas foods, Kenya is certainly not lacking in options. From traditional dishes like ugali and pilau, to more modern fare like samosas and chapati, there is something for everyone to enjoy. And of course, no Christmas feast would be complete without a few sweet treats thrown in for good measure!

#20. Kenyan Matumbo (Tripe)

Kenyan Matumbo (Tripe)
Christmas Foods that must have โ€“ Kenyan Matumbo (Tripe) (Photo Credit: Mama Fadhili)

When it comes to Christmas foods, there is nothing quite like Kenyan matumbo. This dish is made with tripe, which is a type of offal, and it is usually simmered in a stew or soup. Get The Recipe Here

#21. Kenyan Coconut Mango Rice

African Christmas Foods Kenyan Coconut Mango Rice
African Christmas Foods Kenyan Coconut Mango Rice(Photo Credit: Foods From Africa)

Kenyan Coconut Mango Rice is made with white rice, coconut milk, mangoes, and a variety of spices. The result is a sweet and savory dish that is perfect for any holiday meal. Get The Recipe Here

Tunisia

Couscous is a staple of Tunisian cuisine and makes an appearance on many Christmas tables. This flavorful dish is made with semolina wheat, vegetables, and spices, and can be served either savory or sweet. Shakshuka, another popular Tunisian dish, is a hearty stew of tomatoes, peppers, onions, and eggs that is often served for breakfast or brunch during the holidays.

When it comes to Christmas foods, Tunisia has a lot to offer. From traditional Tunisian dishes to more modern takes on Christmas classics, thereโ€™s something for everyone to enjoy. Here are just a few of the many delicious Christmas foods youโ€™ll find in Tunisia.

#22. Easy Amazing Shakshuka Recipe

Easy Amazing Shakshuka Recipe
Easy Amazing Shakshuka Recipe (Photo Credit: Preppy Kitchen)

This dish is traditionally made with eggs, tomatoes, peppers, and onions cooked in a flavorful tomato sauce. Get The Recipe Here

#23. Tunisian Masfouf(Sweet Fine Couscous)

Tunisian Masfouf(Sweet Fine Couscous)
Tunisian Masfouf(Sweet Fine Couscous) (Photo Credit: Treats Homemade)

Tunisian Masfouf is a sweet fine couscous that is traditionally served during the Christmas season. It is made with semolina flour, sugar, butter, and almonds. Get The Recipe Here

#24.Tunisian Grilled Salad Tuna(Salata Mishwiyya)

Tunisian Grilled Salad Tuna(Salata Mishwiyya)
Tunisian Grilled Salad Tuna(Salata Mishwiyya) (Photo Credit: Global Table Adventure)

Tuna is a healthy and versatile fish that can be cooked in many different ways. In Africa, tuna is often grilled, and this Tunisian grilled salad tuna dish is a delicious and easy way to enjoy it. Get The Recipe Here


ALSO READ: Kenyan Matumbo And 6 Other Surprising African Tripe Recipes That Are Finger Licking Delicious

Morocco

Morocco is a land of spices and exotic flavors. And during Christmas, the countryโ€™s cuisine comes alive with special dishes that are perfect for celebrating the holiday. From spiced lamb tagines to rich, sweet pastries

One of the most popular dishes during Christmas in Morocco is a slow-cooked lamb tagine. The meat is infused with aromatic spices like cumin, ginger, and cinnamon, and served with fluffy couscous. For dessert, you canโ€™t go wrong with traditional Moroccan pastries like flaky baklava or honey-soaked nougat.

#25. Sweet and Savory Moroccan Couscous

Sweet and Savory Moroccan Couscous
Sweet and Savory Moroccan Couscous (Photo Credit: May I Have That Recipe)

The couscous is cooked in a flavorful broth and then topped with sweet raisins, savory chickpeas, and fresh herbs. Get The Recipe Here

#26. Lamb Tagine with Mushrooms and Olives

Lamb Tagine with Mushrooms and Olives(
Lamb Tagine with Mushrooms and Olives(Photo Credit: The Delicious Crescent)

The lamb is cooked slowly with mushrooms and olives, which gives the meat a succulent flavor. This dish is best served with couscous or rice. Get The Recipe Here

ALSO READ: 15 Delicious African Recipes You Should Try This Easter

#27. Harissa Chicken Recipe

African Christmas Foods Harissa Chicken Recipe
African Christmas Foods Harissa Chicken Recipe (Photo Credit: Silk Road Recipes)

This Harissa Chicken Recipe is a Tunisian classic that is full of flavor and perfect for a holiday feast! The chicken is first marinated in a blend of spices and then grilled or roasted until perfectly cooked. Get The Recipe Here

Senegal

Christmas is a time for family, friends and, of course, food! In Senegal, the Christmas feast typically features a variety of seafood dishes

One of the most popular Christmas dishes in Senegal is thieboudienne, a hearty fish and rice stew. The dish is usually made with fresh fish, but it can also be made with chicken or beef. Thieboudienne is typically served with a side of vegetables, such as fried plantains or carrots.

Another Senegalese favorite is yassa poulet, a chicken and onion stew that is often served over rice. Yassa poulet is usually made with lemon juice and chili peppers, giving it a tangy and slightly spicy flavor.

#28. Thieboudienne: Senegalese Jollof Rice and Fish

Thieboudienne: Senegalese Jollof Rice and Fish
Thieboudienne: Senegalese Jollof Rice and Fish (Photo Credit: Yummy Medley)

Thieboudienne is made with rice and fish. The rice is cooked in a tomato and onion sauce, and the fish is usually baked or grilled. Thieboudienne is traditionally served with a side of vegetables, such as greens or sweet potatoes. Get The Recipe Here

#29.Poulet Yassa(Senegalese Chicken with Onions & Lemon)

Poulet Yassa(Senegalese Chicken with Onions & Lemon) - African Christmas Foods
Poulet Yassa(Senegalese Chicken with Onions & Lemon) Photo Credit: whats4eats

Poulet Yassa is a dish made with chicken and onions that has been marinated in lemon juice. Get The Recipe Here

Thereโ€™s no doubt that Christmas is a special time of year, and African cuisine definitely has its own unique flavor. We hope you enjoy trying out some of these delicious Christmas foods from around Africa. Whatโ€™s your favorite African food? Let us know in the comments below!

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