Name: Afang Soup (Spinach And Okazi Leaves) By African Bites
Prep time: 20 min
Cook time: 1 h
Total time: 1 h 20 min
Yield: 6
Cuisine: Nigerian Recipes
Ingredients: 1-2 pounds of meat tripe, cowskin, meat; 1/2 medium onion chopped; 2 maggie cubes; 1/2 pound smoked fish; ½ cup crayfish; 2 cups red oil; 5 cups okazi leaves; 6 cups fresh waterleaves I used spinach; salt and pepper

RatingDifficultyIntermediate

Afang Soup (Spinach And Okazi Leaves) By African Bites

Yields6 Servings

Prep Time20 minsCook Time1 hrTotal Time1 hr 20 mins

Afang Soup (Spinach and Okazi leaves) – slimy-textured soup loaded with chunks of protein and spices and seasonings. A healthy way of adding more greens to your table. Best paired with your favorite starchy side.

1-2 pounds of meat tripe, cowskin, meat

1/2 medium onion chopped

2 maggie cubesor 2 tablespoons bouillon

1/2 pound smoked fish

½ cup crayfish

2 cups red oil

5 cups okazi leaves

6 cups fresh waterleaves I used spinach

salt and pepperto taste

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CategoryDinner, Insta-Pot, Lunch, One Pot, SoupCuisineNigerian RecipesCooking MethodMain Course, Soup, StewsTags#afangsoup, #okazileaves, #slimy-texturedsoup, #spinachandokazileaves, #spinachrecipe

Ingredients