Agidi-Eko By All Nigerian Recipe

Agidi-Eko By All Nigerian Recipe
RatingDifficultyBeginner
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Agidi-Eko By All Nigerian Recipe
Yields2 Servings
Prep Time18 minsCook Time20 minsTotal Time38 mins

Nigerian Agidi or Eko is Nigeria's Jello sort of. It is made with cornflour. The process is very similar to how to make Ogi but with a slight difference.Agidi or Eko tastes so good with hot Akara or Pepper Soup.

 1 cup flour (corn starch)
 700 ml cold water
1
Category, , Cuisine, Cooking MethodTags, , , , , , ,

Ingredients

 1 cup flour (corn starch)
 700 ml cold water

Directions

1
Agidi-Eko By All Nigerian Recipe
IngredientsDirections

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