Authentic Moroccan Beef Tagine With Green Beans By Lalafatimas Kitchen


Authentic Moroccan Beef Tagine With Green Beans - The meat is so tender it melts in your mouth while the green beans are bursting with flavor. This will definitely be the best tagine you will ever eat.
2 lbs shank Beef or good quality meat that cooks fast ( tender pieces)
1 ½ lbs fresh green beans
2 fresh medium large tomatoes skinless and seedless chopped
6 gloves of minced garlic
2 tbsp cilantro chopped
2 tbsp Parsley chopped
4 small pieces of fresh lemon
2 cups of water
3 to 4 Tbsps of EVOO ( Extra virgin olive oil)
Please note if you use the express cooker to cook the meat you do not need 2 cups of water. You might need less or if you cook the meat in regular pot, you may need more liquid.
Other Interesting Recipes: Coconut Milk Peanut Sauce Matoke By Kaluhi’s Kitchen
Ingredients
2 lbs shank Beef or good quality meat that cooks fast ( tender pieces)
1 ½ lbs fresh green beans
2 fresh medium large tomatoes skinless and seedless chopped
6 gloves of minced garlic
2 tbsp cilantro chopped
2 tbsp Parsley chopped
4 small pieces of fresh lemon
2 cups of water
3 to 4 Tbsps of EVOO ( Extra virgin olive oil)
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