Beef Suqaar By Global Table Adventure
Beef Suqaar - Suqaar (pronounced sooh-car) is one of Somalia’s most beloved dishes and can be made with any meat, from lamb, to chicken, to beef.
Sometimes we need a meal that can fill every corner of our heart, one that can bump out those rough and tumble emotions that bog us down… the ones that keep us from being happy.
Carefree.
Enter Suqaar, from Somalia.
1 small onions sliced in half moons
1 green bell pepper chopped
1 1/2 lbs beef cubed
1 cup beef broth more as needed
3 carrots peeled and sliced
2 yellow potatoes cubed
chili peppers for heat (optional)
1 handful fresh cilantro chopped or torn
Ingredients
1 small onions sliced in half moons
1 green bell pepper chopped
1 1/2 lbs beef cubed
1 cup beef broth more as needed
3 carrots peeled and sliced
2 yellow potatoes cubed
chili peppers for heat (optional)
1 handful fresh cilantro chopped or torn
Responses