Yields6 ServingsPrep Time20 minsCook Time45 minsTotal Time1 hr 5 mins
Moroccan chicken is essentially stewed or braised chicken with deep, lovely flavors from a special Moroccan spice rub (which I tell you all about in a second), along with aromatics, fresh lemons (or preserved lemons, if you have some), and green olives. And as Moroccans are known to do, we add in some dried fruits to balance things out. I chose a mixture of raisins and dried apricots.
BEST Moroccan Chicken Recipe By The Mediterranean Dish
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