Bobotie (South African curried mince pie) By Taste

Bobotie (South African curried mince pie) By Taste

This traditional South African dish incorporates mildly spiced curried mince with a savoury custard topping.

RatingDifficultyIntermediate
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Bobotie (South African curried mince pie) By Taste
Yields1 Serving
Prep Time10 minsCook Time1 hrΒ 7 minsTotal Time1 hrΒ 17 mins
Β Β½ cup (35g) fresh breadcrumbs
Β 1 cup (250ml) milk
Β 2 tbsp olive oil
Β 1 onion, finely chopped
Β 1 carrot, finely chopped
Β 2 garlic cloves, crushed
Β 5 cm piece ginger, grated
Β 1 kg beef mince
Β 6 fresh curry leaves, chopped
Β Β½ cup (85g) raisins
Β 2 tbsp slivered almonds, toasted
Β 2 tbsp fruit chutney
Β Juice of 1 lemon
Β 2 eggs
Β Β½ tsp ground turmeric

Ingredients

Β Β½ cup (35g) fresh breadcrumbs
Β 1 cup (250ml) milk
Β 2 tbsp olive oil
Β 1 onion, finely chopped
Β 1 carrot, finely chopped
Β 2 garlic cloves, crushed
Β 5 cm piece ginger, grated
Β 1 kg beef mince
Β 6 fresh curry leaves, chopped
Β Β½ cup (85g) raisins
Β 2 tbsp slivered almonds, toasted
Β 2 tbsp fruit chutney
Β Juice of 1 lemon
Β 2 eggs
Β Β½ tsp ground turmeric
Bobotie (South African curried mince pie) By Taste

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