Name: Delicious Egusi Pudding By Natura Yum
Prep time: 30 min
Cook time: 1 h
Total time: 1 h 30 min
Yield: 10
Cuisine: Cameroonian Recipes
Ingredients: Blender; Bowl; Spatula; Aluminium foil; 800 g Dry Egusi; 400 g diced beef meat; 400 g smoked fish; 1 onion; 2 habanero pepper; 2 tsp black pepper; 1 tsp white pepper; 2 eggs; 50 g crayfish; salt to taste; 500 ml water; 1 tbsp oil

RatingDifficultyBeginner

Yields10 Servings

Prep Time30 minsCook Time1 hrTotal Time1 hr 30 mins

Egusi Pudding is easy to cook, you just need to combine all the ingredients, mix them, share the mixture in small bundles and cook for at least 1 hour. That’s it! nothing more than that. Yes, of course, you need to know the quantity of the ingredients to combine.

EQUIPMENT

Blender

Bowl

Spatula

Aluminium foiland Banana leaves

INGREDIENTS

800 g Dry Egusi

400 g diced beef meat

400 g smoked fish

1 onion

2 habanero pepper

2 tsp black pepper