Egusi Pudding By African Bites
Egusi Pudding – highly addictive savory bites made with African egusi seeds and chunks of protein and spices. Makes a wonderful snack bites or as side dish.
Egusi pudding is a highly addictive, exotic savory dish that is widely enjoyed in Cameroon. I am pretty sure there are other West African countries that have a fondness of this pudding but don’t know which ones.
1 cup dried fish
½ pound beef boiled (cut in bite size) reserve about 1 ½ cup broth
1 small scotch bonnet pepper minced or 1 teaspoon dried pepper
Salt as needed
CategoryBreakfast, Dinner, LunchCuisineCameroonian Recipes, West African RecipesCooking MethodSide Dish, Appetizer, Dessert
Ingredients
1 cup dried fish
½ pound beef boiled (cut in bite size) reserve about 1 ½ cup broth
1 small scotch bonnet pepper minced or 1 teaspoon dried pepper
Salt as needed
Responses