Name: Fish Kanyenya By Malawi Food Network
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Yield: 3
Cuisine: Malawi Recipes
Ingredients: Fresh tilapia; All purpose flour; Salt; Paprika; Chilli sauce; Water; Masala spice; Cooking oil

RatingDifficultyIntermediate

Yields3 Servings

Prep Time15 minsCook Time20 minsTotal Time35 mins

Fish kanyenya is Malawi's most infamous street snack. If you ever find yourself craving fish on the go, you can be sure to find it available in most parts of the country, daily.

Fresh tilapia (preferred fish of choice)

All purpose flour (to make the paste/wet coating)

Salt (for the taste)

Paprika (for the colour)

Chilli sauce(optional for those looking for an extra kick)

Water (to help mix the dry ingredients together to create the paste/coating)

Masala spice (optional for those looking to enhance the flavours)

Cooking oil (for the deep frying process)

CategoryBreakfast, Fried, Fry Pan, LunchCuisineMalawi RecipesCooking MethodMain CourseTags#fishkanyenya, #fishrecipe, #howtomakefishkanyenya, #tilapiarecipe

Ingredients