Fish Yassa By African Bites

Fish Yassa By African Bites

RatingDifficultyIntermediate

Fish Yassa By African Bites

Yields5 Servings

Prep Time25 minsCook Time35 minsTotal Time1 hr

Fish Yassa aka Poisson Yassa – A Senegalese seasoned fish smothered in lemon, garlic and mustard sauce- grilled or fried.

2- 2 1/2 pounds white fish skin- on

1-2 lemon

Salt and White Pepperto taste

1 Large Onions Sliced

2-3 cloves of garlic minced

1 tsp green seasoning or 2-3 Tablespoon Fresh herbs basil, parsley(optional)

½ cup oil

1 tbsp mustard

Salt and pepper

1 Habanera Pepper Scotch Bonnet

½ tbsp chicken bouillon Maggie powder

1

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CategoryDinner, Fried, Fry Pan, Grilled, LunchCuisineSenegalese RecipesCooking MethodMain CourseTags#friedfishrecipe, #grilledfishrecipe, #poissonyassa, #yassafish

Ingredients

2- 2 1/2 pounds white fish skin- on

1-2 lemon

Salt and White Pepperto taste

1 Large Onions Sliced

2-3 cloves of garlic minced

1 tsp green seasoning or 2-3 Tablespoon Fresh herbs basil, parsley(optional)

½ cup oil

1 tbsp mustard

Salt and pepper

1 Habanera Pepper Scotch Bonnet

½ tbsp chicken bouillon Maggie powder

Directions

1

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Fish Yassa By African Bites

Ingredients Directions

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