RatingDifficultyIntermediate
Yields50 ServingsPrep Time35 minsCook Time25 minsTotal Time1 hr
Ghraiba, is a North African sweet recipe, of shortbread-like biscuits, made with chickpea flour, usually prepared to celebrate Eid.
40 ml vegetable oil(or a little more in case you're not using a meat mincer) 50 g melted butter, clarified
75 g icing sugar (or a little more, according to your preference) CategoryBaking, Breakfast, Oven Baked, SnackCuisineNorth African Recipes, Tunisian RecipeCooking MethodAppetizer, Dessert, SnackTags#chickpeaflourghraiba, #ghraiba, #ghraibahoms, #northafricanghraibahoms, #northafricansweetrecipe, #shortbread-likebiscuits Ingredients
40 ml vegetable oil(or a little more in case you're not using a meat mincer) 50 g melted butter, clarified
75 g icing sugar (or a little more, according to your preference) Ghraiba Homs(Chickpea Flour Ghraiba) By Treats Homemade
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