Yields12 ServingsPrep Time2 hrsCook Time1 hrTotal Time3 hrs
Syrup Ingredients:
2 ½ cups Sugar (600 ml of Sugar) 240 ml Water
15 ml Lemon Juice
Dough Ingredients:
½ tsp Salt
20 g Butter
150 ml Milk
Olive oil or any other cooking oil (To fry)
Recipe Reference:
CategoryBreakfast, Fried, Lunch, SnackCuisineSouth African RecipesCooking MethodSnackTags#africandeepfriedandsugarcoatedpastrybraids, #deepfriedandsugarcoatedpastrybraids, #koeksistersrecipe, #southafricandeepfriedandsugarcoatedpastrybraids, #southafricankoeksisters, #southafricanpastry, #traditionalkoeksisters, #koeksisters Ingredients
Syrup Ingredients:
2 ½ cups Sugar (600 ml of Sugar) 240 ml Water
15 ml Lemon Juice
Dough Ingredients:
½ tsp Salt
20 g Butter
150 ml Milk
Olive oil or any other cooking oil (To fry)
Homemade South African Koeksisters
Responses