Name: Kenyan Viazi Vya Karai Recipe By Sikia Cooking
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 4
Cuisine: Kenyan Recipes
Ingredients: 5 Medium Potatoes; 1 cup Gram Flour; 1 tbsp All-Purpose Plain Flour; 1 tsp Salt; 1 cup Water; 1 tsp Chilli Flakes; Cooking/Vegetable Oil For frying

RatingDifficultyBeginner

Kenyan Viazi Vya Karai Recipe By Sikia Cooking

Yields4 Servings

Prep Time10 minsCook Time10 minsTotal Time20 mins

Viazi Vya Karai (pronounced ˈvɪjɑzɪ vjɑ kɑrɑjɪ) is one of those easy-to-learn, hassle-free snacks. It is a comfort dish, mainly found on the streets of Mombasa. It is a delightful finger food/appetiser. They go really well dipped in coconut chutney or tamarind sauce (ukwaju).

5 Medium Potatoes

1 cup Gram Flour

1 tbsp All-Purpose Plain Flour

1 tsp Salt

1 cup Water

1 tsp Chilli Flakesoptional

Cooking/Vegetable Oil For frying

Get Recipe Directions Here >>

CategoryFried, Breakfast, SnackCuisineKenyan RecipesCooking MethodAppetizer, SnackTags#africanrecipe, #comfortfood, #easytolearnafricanrecipes, #fingerfood, #kenyanappetizer, #kenyansnackrecipe, #kenyanviazivyakarairecipe, #potatopakoras, #viazivyakaraiappetizer

Ingredients