Name: Kwacoco Bible By African Bites
Prep time: 40 min
Cook time: 1 h
Total time: 1 h 40 min
Cuisine: Cameroonian Recipes
Ingredients: 3 pounds cocoyam peeled and cleaned; 45 cups fresh spinach chopped; 1 cup red oil or more adjust according to preference; ½ cup crayfish; 1 cup smoked fish; 1 cup smoked turkey cut in bite size piece; 2 tsp salt adjust to taste; 1 scotch bonnet pierced; 1 bouillon powder; ½ tsp country onion spice

RatingDifficultyAdvanced

Yields1 Serving

Prep Time40 minsCook Time1 hrTotal Time1 hr 40 mins

Kwacoco Bible – made from grated cocoyam and mixed with spinach, smoked fish, red oil and other spices. It is wrapped in plantain leaves, steamed until cooked through. Very filling, flavorful and aromatic side dish!

3 pounds cocoyam peeled and cleaned

45 cups fresh spinach chopped

1 cup red oil or more adjust according to preference

½ cup crayfish

1 cup smoked fish

1 cup smoked turkey cut in bite size piece

2 tsp salt adjust to taste

1 scotch bonnet pierced

1 bouillon powder or maggie

½ tsp country onion spice optional

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CategoryLunch, One PotCuisineCameroonian RecipesCooking MethodMain CourseTags#africancamerooniandelicacy, #africanrecipe, #aromaticsidedish, #bakweritribe, #camerooniandelicacy, #gratedcocoyam, #kwacocobible

Ingredients