Malva Pudding Chocolate By African Bites
Malva Pudding Chocolate – A decadent traditional South African dessert that you just have to try! Rich, moist, chocolatey and oh so easy!
Here, instead of drenching this cake with plain warm butter sauce, I added some chocolate to it, to make it even more decadent.
What I love most about this recipe besides the taste and texture is how easy it is to make. Just a few simple, standard ingredients mixed together, coupled with an easy chocolate sauce and you’re ready to dig in.
Enjoy!
2 large eggs
6 ½ oz sugar3/4 cup, 200 ml, or 180 g
1 tsp vinegar
¾ cup milk
1 cup all-purpose flour5 ounces
1 tsp baking soda
½ tsp salt
Chocolate Sauce
1 cup evaporated milk
1/4 -1/3 cup brown sugar
6 tbsp butter.3 ounce. / 88 grams
2 oz milk/ semi sweet chocolate
½ tsp almond extract
1 ½ tsp vanilla extract
Ingredients
2 large eggs
6 ½ oz sugar3/4 cup, 200 ml, or 180 g
1 tsp vinegar
¾ cup milk
1 cup all-purpose flour5 ounces
1 tsp baking soda
½ tsp salt
Chocolate Sauce
1 cup evaporated milk
1/4 -1/3 cup brown sugar
6 tbsp butter.3 ounce. / 88 grams
2 oz milk/ semi sweet chocolate
½ tsp almond extract
1 ½ tsp vanilla extract
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