Maraq Fahfah (Somali Soup) By CulturEatz

Maraq Fahfah (Somali Soup) By CulturEatz
RatingDifficultyIntermediate
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Maraq Fahfah (Somali Soup) By CulturEatz
Yields2 Servings
Prep Time15 minsCook Time1 hrΒ 35 minsTotal Time1 hrΒ 50 mins

Maraq FahfahΒ is a traditional Somali recipe for a meat-based soup with vegetables and potatoes, and flavoured with chilli, lemon juice, and coriander.

Β 450 g lamb goat or beef meat, cubed
Β 1.5 l water
Β 3 medium potatoes peeled and chopped
Β 2 carrots chopped
Β 1/2 head of cabbage chopped
Β 1 tomato chopped
Β 1 small onion chopped
Β 2 garlic cloves chopped
Β 2 tbsp coriander leaves chopped
Β 1 green chilli finely chopped
Β juice of 1/2 lemon

Ingredients

Β 450 g lamb goat or beef meat, cubed
Β 1.5 l water
Β 3 medium potatoes peeled and chopped
Β 2 carrots chopped
Β 1/2 head of cabbage chopped
Β 1 tomato chopped
Β 1 small onion chopped
Β 2 garlic cloves chopped
Β 2 tbsp coriander leaves chopped
Β 1 green chilli finely chopped
Β juice of 1/2 lemon
Maraq Fahfah (Somali Soup) By CulturEatz

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