Yields6 ServingsPrep Time30 minsCook Time40 minsTotal Time1 hr 10 mins
Moroccan Meatball and Vegetable Ragout are serious meatball and vegetable goodness going on all at the same time! It’s sure to spice up any night with the tender spiced meatballs and onions, bell peppers, and eggplant blanketed in a zesty tomato-based sauce.
There’s nothing old fogey about this Moroccan-inspired dish! Tender spiced meatballs along with onions, bell peppers, and eggplant are blanketed in a zesty tomato-based sauce. Sure to spice up any night!
Serve Moroccan Meatball and Vegetable Ragout with couscous or quinoa spiked with a little curry powder. A dollop of yogurt wouldn’t be bad either!
Moroccan Meatball and Vegetable Ragout By From A Chefs Kitchen
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