Moroccan Pasties with Roasted Beets and Carrots By Delicious


Moroccan pasties with roasted beets and carrots are one delicious recipe to try. Delight and enjoy your meal with this yummy recipe.
1 onion, chopped
450 g lambmince
10 garlic clovesunpeeled, plus 2 crushed garlic cloves
1 bunch baby beetroot, halved
1 bunch baby (Dutch) carrots, peeled, trimmed
6 sheets ready-rolled puff pastry
1 egg, beaten
Thick yoghurt and mint leaves, to serve
Ingredients
1 onion, chopped
450 g lambmince
10 garlic clovesunpeeled, plus 2 crushed garlic cloves
1 bunch baby beetroot, halved
1 bunch baby (Dutch) carrots, peeled, trimmed
6 sheets ready-rolled puff pastry
1 egg, beaten
Thick yoghurt and mint leaves, to serve
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