Mpuh Fish ( Spicy Fish In Plantain Pudding) By African Bites

Mpuh Fish ( Spicy Fish In Plantain Pudding) By African Bites

RatingDifficultyIntermediate

Mpuh Fish ( Spicy Fish In Plantain Pudding) By African Bites

Yields5 Servings

Prep Time45 minsCook Time1 hrTotal Time1 hr 45 mins

Mpuh Fish- Steamed spicy fish in plantain flour paste, consisting of red bell pepper, onions, palm oil, and African spices.

2-3 pounds fish steaks

2 tbsp Njangsa spice

1 country onion spice

1 African nutmeg ehuru spice

1/3 green pepper

½ medium onions

3 tbsp palm oil

1 tbsp 1 large cube Bouillon powder or Maggi powder

1 habanero pepper adjust to taste.

2 cups or more water

1

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CategorySteamedCuisineCameroonian Recipes, West African RecipesCooking MethodSnack, Main CourseTags#africanfishrecipe, #africanfishrecipeideas, #africannutmeg, #mpuhfish, #mpuh-fishrecipe, #njansa, #popularmpuh-fishrecipe, #steamedspicyfish, #traditionalplantainflour

Ingredients

2-3 pounds fish steaks

2 tbsp Njangsa spice

1 country onion spice

1 African nutmeg ehuru spice

1/3 green pepper

½ medium onions

3 tbsp palm oil

1 tbsp 1 large cube Bouillon powder or Maggi powder

1 habanero pepper adjust to taste.

2 cups or more water

Directions

1

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Mpuh Fish ( Spicy Fish In Plantain Pudding) By African Bites

Ingredients Directions

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