Name: Phyllo Meat Pie (Egyptian Goulash) By Amira’s Pantry
Prep time: 15 min
Cook time: 40 min
Total time: 55 min
Yield: 24
Cuisine: Egyptian Recipes
Ingredients: 1 tbsp olive oil.; 1 small onion.; 1.5 pound lean ground beef.; 1 tsp allspice.; ½ tsp ground black pepper; 1 tsp salt; ¼ tsp ground cinnamon.; ¼ tsp ground ginger.; 1 tbsp tomato paste.; A packet (16oz) phyllo dough thawed.; ½ cup light tasting olive oil; 1/4 cup ghee or butter melted.; 1 cup milk.; 1 large egg.; Salt and pepper to taste.

RatingDifficultyIntermediate

Phyllo Meat Pie (Egyptian Goulash) By Amira's Pantry

Yields24 Servings

Prep Time15 minsCook Time40 minsTotal Time55 mins

Phyllo Meat Pie (Egyptian Goulash)- A crunchy tasty side dish for your parties and gatherings with countless variations. A staple in all of our gatherings, an easy side dish that we all enjoy even the little ones. A classic recipe the never gets old or boring thanks to tons and tons of variations.
Egyptian goulash is sure different than the goulash you know, super flaky, buttery sheets of crunchy phyllo sandwiching a layer of flavored ground beef. This is phyllo dough recipes obsession at its best.

For the ground beef filling

1 tbsp olive oil.

1 small onion.

1.5 pound lean ground beef.

1 tsp allspice.

½ tsp ground black pepper or to taste.

1 tsp salt or to taste. * used pink

¼ tsp ground cinnamon.

¼ tsp ground ginger.

1 tbsp tomato paste.

For the phyllo

A packet (16oz) phyllo dough thawed.