South African Amarula Cocktail By Foodies For south Africa


Part 1:
2 cups Amarula
2 cups coconut water
1 ½ cups crushed ice
1 tsp African Fynbos honey
1 tbsp toasted coconut bits
1 coconut ribbon
Part 2:
½ cup coconut cream
1 tbsp African Fynbos honey
1 Madagascan vanilla pod
1 coconut, cut in half for serving
Dark chocolate shards
A few blocks of ice (enough to achieve a slushie consistency)
CategoryDrinksCuisineSouth African Recipes
Ingredients
Part 1:
2 cups Amarula
2 cups coconut water
1 ½ cups crushed ice
1 tsp African Fynbos honey
1 tbsp toasted coconut bits
1 coconut ribbon
Part 2:
½ cup coconut cream
1 tbsp African Fynbos honey
1 Madagascan vanilla pod
1 coconut, cut in half for serving
Dark chocolate shards
A few blocks of ice (enough to achieve a slushie consistency)
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