Name: Sweet and Savory Moroccan Couscous by May I Have That Recipe
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Yield: 6
Cuisine: Moroccan Recipes
Ingredients: 2 cups couscous; 2 ½ cups boiling water; 2 large Spanish onions, sliced; 4 tbsp extra virgin olive oil; 1 cup raisins; 1 cup pitted prunes; ¼ cup sliced raw almonds; 1 15oz can chickpeas; ½ tsp black pepper; ½ tsp sweet paprika; ½ tsp turmeric; ½ tsp cumin; Salt to taste

Have you ever tried Moroccan food? If you haven’t, you don’t know what you’re missing. It is AWESOME. The spices, the complex flavors, the heartiness… YUM!!!

RatingDifficultyBeginner

Sweet and Savory Moroccan Couscous by May I HaveThat Recipe

Yields6 Servings

Prep Time15 minsCook Time20 minsTotal Time35 mins

A couple of nights ago, I got this huge craving for it. I wanted a steaming bowl of Moroccan couscous so badly I could taste it. But… I was tired and didn’t feel like making anything.

2 cups couscous

2 ½ cups boiling water

2 large Spanish onions, sliced

4 tbsp extra virgin olive oil

1 cup raisins

1 cup pitted prunes

¼ cup sliced raw almonds

1 15oz can chickpeasdrained

½ tsp black pepper

½ tsp sweet paprika

½ tsp turmeric

½ tsp cumin