Sweet and Savory Moroccan Couscous by May I Have That Recipe

Have you ever tried Moroccan food? If you haven’t, you don’t know what you’re missing. It is AWESOME. The spices, the complex flavors, the heartiness… YUM!!!

A couple of nights ago, I got this huge craving for it. I wanted a steaming bowl of Moroccan couscous so badly I could taste it. But… I was tired and didn’t feel like making anything.
2 ½ cups boiling water
2 large Spanish onions, sliced
¼ cup sliced raw almonds
Salt to taste
Ingredients
2 ½ cups boiling water
2 large Spanish onions, sliced
¼ cup sliced raw almonds
Salt to taste
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