RatingDifficultyIntermediate
Yields12 ServingsPrep Time15 minsCook Time30 minsTotal Time45 mins
Borek is a popular side-dish in Algeria that is often served with chorba (soup).
1 ½ cups green onions
1 jalapeno
6 cloves of garlic
8 small potatoes
¼ cup dried onion
1 cup cilantro
cream cheese
CategoryFry Pan, SnackCuisineAlgerian RecipeCooking MethodSide Dish, SnackTags#algerianborekrecipe, #algerianbourek, #algeriancuisine, #algerianfood, #algerianfoodies, #algerianrecipes, #borek, #borekrecipe, #borekrecipeinenglish, #borekrecipepotato, #borekrecipeturkish, #easyfriedpastryrecipe, #easypastryrecipe, #howtomakeborek, #moroccanfoodrecipe, #moroccanfoodrecipeseasy, #morocco, #potatopastry, #potatorecipe, #springrolls, #springrollsrecipe, #springrollsrecipevegetarian, #wholemamameals Ingredients
1 ½ cups green onions
1 jalapeno
6 cloves of garlic
8 small potatoes
¼ cup dried onion
1 cup cilantro
cream cheese
Traditional Algerian Potato Borek Recipe – بوراك By Whole Mama Meals
Responses